Amount of Total lipid (fat) in Egg rolls, pork, refrigerated, heated

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Egg rolls, pork, refrigerated, heated there is 8.18 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Egg rolls, pork, refrigerated, heated.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%

Egg rolls, pork, refrigerated, heated

Egg rolls, pork, refrigerated, heated is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Egg rolls, pork, refrigerated, heated are listed below.

Water 51.33 g 51.33%
Energy (calorie) 227 kcal
Energy (joule) 951 kJ
Protein 9.94 g 9.94%
Total lipid (fat) 8.18 g 8.18%
Ash 2.06 g 2.06%
Carbohydrate, by difference 28.49 g 28.49%
Fiber, total dietary 0 g
Sugars, total 1.67 g 1.67%
Sucrose 1.6 g 1.6%
Glucose (dextrose) 1.18 g 1.18%
Fructose 0.7 g 0.7%
Lactose 0 g
Maltose 1.84 g 1.84%
Galactose 0 g
Starch 22.4 g 22.4%
Calcium, Ca 34 mg 0.03%
Iron, Fe 1.55 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 91 mg 0.09%

Nutrients in Egg rolls, pork, refrigerated, heated